Yoshizawa Chika
Graduated from Seian University of Art and Design. Joined Libido & Linda Graphica in 1996. Received NY ADC Bronze Prize in Poster Category, among many others.
About the design
My secret treat is nice Japanese-style confectionary made and brought by my colleague. One day we had beautiful sweets made of agar. I was impressed and got a theme for this calendar: goldfish scooping. It's both eye-candy and tasty. Its fragility might be one of its charms.
Credits
D: Yoshizawa Chika / A: Fujishima Junko
